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Menu

trout · red onion · horseradish · barley soda bread 

 

orange milkcap · sheep milk cheese with truffle · pearl barley · sunroot · parsley
 

autumn root vegetables · boletus · milk
 

local lamb · beetroot · white onion · juniper · spruce needles
 

pear · fresh cheese · different apples · hazelnut · cloudberry · chamomile
 

quince · apple · lemon balm · rowan · sea buckthorn

· there may be changes in the menu due to the availability of seasonal produce ·

Harvest Season

October – January

6-course menu · 79 euros/guest

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