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Menu
trout · red onion · horseradish · barley soda bread
orange milkcap · sheep milk cheese with truffle · pearl barley · sunroot · parsley
autumn root vegetables · boletus · milk
local lamb · beetroot · white onion · juniper · spruce needles
pear · fresh cheese · different apples · hazelnut · cloudberry · chamomile
quince · apple · lemon balm · rowan · sea buckthorn
· there may be changes in the menu due to the availability of seasonal produce ·
Harvest Season
October – January
6-course menu · 79 euros/guest
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